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Journal: Plants, 2022
Volume: 11
Number: 2321
Article:
Protein Hydrolysates from Animal or Vegetal Sources Affect Morpho-Physiological Traits, Ornamental Quality, Mineral Composition, and Shelf-Life of Chrysanthemum in a Distinctive Manner
Authors:
by
Petronia Carillo, Antonio Pannico, Chiara Cirillo, Michele Ciriello, Giuseppe Colla, Mariateresa Cardarelli, Stefania De Pascale and Youssef Rouphael
Link:
https://www.mdpi.com/2223-7747/11/17/2321
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