Cosmetic Anti-Aging Potential of the Traditional Thai Longevity Formula Mai-Kae-Den-Klong: Mechanistic Insights from Enzyme-Based Bioassays and In Silico Analysis
Abstract
1. Introduction
2. Materials and Methods
2.1. Plant Materials and Preparation of Plant Extracts
2.2. LC-MS Analysis of Formula Extract
2.3. Gene Ontology (GO) Functional Enrichment Analysis
2.4. 2,2-Diphenyl-1-Picrylhydrazyl (DPPH) Free Radical Scavenging Assay
2.5. 2,2′-Azino-Bis(3-Ethylbenzothiazoline-6-Sulfonic Acid) (ABTS) Free Radical Scavenging Assay
2.6. Anti-Collagenase Activity Assay
2.7. Anti-Elastase Activity Assay
2.8. Anti-Hyaluronidase Activity Assay
2.9. Anti-Tyrosinase Activity Assay
2.10. Molecular Docking Analysis
2.11. Statistical Analysis
3. Results
3.1. Phytochemical Profiles of MKDK Formula Extract
3.2. GO Functional Enrichment Analysis
3.3. Antioxidant Activity of MKDK Extract
3.4. Inhibition of Skin-Aging-Related Enzymes by MKDK Extract
3.5. Molecular Docking Analysis of Key Bioactive Compounds
4. Discussion
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
Abbreviations
| ABTS | 2,2′-Azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) |
| ECM | Extracellular matrix |
| CKD | Chronic kidney disease |
| COX-2 | Cyclooxygenase-2 |
| DPPH | 2,2-Diphenyl-1-picrylhydrazyl |
| FDR | False discovery rate |
| FALGPA | N-[3-(2-furyl)acryloyl]-Leu-Gly-Pro-Ala |
| GO | Gene Ontology |
| LC-MS | Liquid chromatography mass spectrometry |
| ROS | Reactive oxygen species |
| SANA | N-succinyl-Ala-Ala-Pro-p-nitroanilide |
| SOD | Superoxide dismutase |
| THP | Tetrahydropalmatine |
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| No. | Metabolite Name | RT (min) | m/z | Adduct Type | Ontology | Total Score | Peak Intensity |
|---|---|---|---|---|---|---|---|
| 1 | (−)-Epicatechin | 3.740 | 289.08139 | [M − H]− | Catechins | 1.39 | 129,940,398.08 |
| 2 | Procyanidin B1 | 3.523 | 577.14099 | [M − H]− | Biflavonoids and polyflavonoids | 1.42 | 72,402,025.91 |
| 3 | Piperine | 10.327 | 308.13287 | [M + Na]+ | Morphinans | 1.00 | 67,279,924.56 |
| 4 | D-Tetrahydropalmatine (rotundine) | 4.940 | 356.18518 | [M + H]+ | Protoberberine alkaloids and derivatives | 1.14 | 52,947,476.27 |
| 5 | Alpha-cyperone (essential oils of Cyperus rotundus (nutgrass)) | 11.993 | 219.18153 | [M + H]+ | Eudesmane, isoeudesmane, or cycloeudesmane sesquiterpenoids | 1.43 | 50,673,704.22 |
| 6 | 4-Hydroxy-5-[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy-1H-benzo[f][2]benzofuran-3-one | 0.692 | 377.08560 | [M − H]− | Phenolic glycosides | 1.12 | 47,944,579.66 |
| 7 | Feruloyltyramine | 6.251 | 314.14206 | [M + H]+ | Hydroxycinnamic acids and derivatives | 1.58 | 44,707,331.76 |
| 8 | Tetrahydropalmatin | 0.807 | 356.18918 | [M + H]+ | Protoberberine alkaloids and derivatives | 1.23 | 39,378,926.05 |
| 9 | 9-HODE | 12.613 | 295.23352 | [M − H]− | Lineolic acids and derivatives | 1.50 | 38,647,009.98 |
| 10 | N6-Isopentenyladenosine | 11.325 | 336.16376 | [M + H]+ | Purine nucleosides | 1.17 | 38,239,568.75 |
| 11 | Methyl3-[3,4-dihydroxy-5-(3-methylbut-2-enyl)phenyl]-2-[[4-hydroxy-3-(3-methylbut-2-enyl)phenyl]methyl]-4-methoxy-5-oxofuran-2-carboxylate | 6.129 | 521.20874 | [M − H]− | Catechols | 1.04 | 34,453,130.32 |
| 12 | Feruloyltyramine | 6.631 | 312.13370 | [M − H]− | Hydroxycinnamic acids and derivatives | 1.15 | 33,778,398.78 |
| 13 | Leonurine | 11.637 | 334.14691 | [M + Na]+ | Gallic acid and derivatives | 1.00 | 32,791,351.74 |
| 14 | Piperazine-2,5-dione | 10.394 | 115.05392 | [M + H]+ | Alpha amino acids and derivatives | 1.28 | 32,602,446.83 |
| 15 | Betaine | 0.869 | 118.08587 | [M + H]+ | Alpha amino acids | 1.31 | 32,272,155.30 |
| 16 | Piperanine | 10.182 | 288.16806 | [M + H]+ | Benzodioxoles | 1.50 | 30,142,204.97 |
| 17 | FA 18:1 + 2O | 11.299 | 313.23984 | [M − H]− | Long-chain fatty acids | 1.38 | 29,478,221.72 |
| 18 | 2-[(1S,2S,4aR,8aS)-1-Hydroxy-4a-methyl-8-methylidene-1,2,3,4,5,6,7,8a-octahydronaphthalen-2-yl]prop-2-enoic acid | 10.207 | 249.15112 | [M − H]− | Eudesmane, isoeudesmane or cycloeudesmane sesquiterpenoids | 1.33 | 28,438,014.32 |
| 19 | Ganoderic acid | 12.000 | 593.26825 | [M + Na]+ | Triterpenoids | 1.47 | 28,106,746.55 |
| 20 | Tetrandrine | 13.287 | 623.31061 | [M + H]+ | Lignans, neolignans and related compounds | 1.03 | 26,602,906.87 |
| 21 | Procyanidin C1 | 3.814 | 865.19739 | [M − H]− | Biflavonoids and polyflavonoids | 1.15 | 26,537,928.13 |
| 22 | Lathyrol | 5.780 | 357.19254 | [M + Na]+ | Diterpenoids | 1.16 | 25,678,670.35 |
| 23 | Apiin | 4.721 | 563.14069 | [M − H]− | Flavonoid-7-O-glycosides | 1.44 | 24,681,475.27 |
| 24 | 2-[[7-Hydroxy-1-(4-hydroxy-3,5-dimethoxyphenyl)-3-(hydroxymethyl)-6,8-dimethoxy-1,2,3,4-tetrahydronaphthalen-2-yl]methoxy]oxane-3,4,5-triol | 5.743 | 587.19080 | [M + Cl]− | Lignan glycosides | 1.18 | 24,611,829.07 |
| 25 | Arctiin | 8.180 | 579.21008 | [M + HCOO]− | Lignan glycosides | 1.03 | 23,253,699.11 |
| 26 | Trehalose | 0.969 | 341.10880 | [M − H]− | O-glycosyl compounds | 1.21 | 21,538,659.87 |
| 27 | Hetisine | 12.347 | 352.19061 | [M + Na]+ | Atisane diterpenoids | 1.22 | 21,288,368.25 |
| 28 | NCGC00385831-01!7-Hydroxy-3-(2-methylbut-3-en-2-yl)-6-(3-methylbut-2-enyl)chromen-2-one | 11.914 | 316.19720 | [M + NH4]+ | 7-hydroxycoumarins | 1.14 | 21,235,583.31 |
| 29 | Dehydrosalsolidine | 5.820 | 206.11842 | [M + H]+ | Dihydroisoquinolines | 1.49 | 20,881,987.08 |
| 30 | Kaempferol | 6.853 | 285.04263 | [M − H]− | Flavonols | 1.48 | 20,321,696.02 |
| 31 | N-(1-((2-Amino-2-oxoethyl)amino)-4-methyl-1-oxopentan-2-yl)-1-(8-(6,7-dimethyl-4-oxo-4H-chromen-2-yl)-4H-benzo[d][1,3]dioxine-6-carbonyl)pyrrolidine-2-carboxamide | 12.809 | 619.27802 | [M + H]+ | Oligopeptides | 1.07 | 20,107,860.93 |
| 32 | NCGC00385817-01!(2E,4E)-N-(2-Methylpropyl)deca-2,4-dienamide | 12.147 | 224.20242 | [M + H]+ | N-acyl amines | 1.30 | 19,846,242.05 |
| 33 | 14-Hydroxy-3-((5-hydroxy-4-methoxy-6-methyltetrahydro-2H-pyran-2-yl)oxy)-10,13-dimethyl-17-(5-oxo-2,5-dihydrofuran-3-yl)hexadecahydro-1H-cyclopenta[a]phenanthren-16-yl acetate | 13.454 | 599.31561 | [M + Na]+ | Cardenolide glycosides and derivatives | 1.31 | 19,804,425.09 |
| 34 | Mundulone | 5.319 | 433.17163 | [M − H]− | 6-prenylated isoflavanones | 1.03 | 19,589,207.50 |
| 35 | 16-Hydroxyhexadecanoic acid | 14.188 | 271.22931 | [M − H]− | Long-chain fatty acids | 1.20 | 19,364,700.28 |
| 36 | FA 18:2 + 3O | 8.045 | 327.22092 | [M − H]− | Lineolic acids and derivatives | 1.42 | 17,407,509.12 |
| 37 | trans-Ferulic acid; [M + H − H2O]+; CE30; KSEBMYQBYZTDHS-HWKANZROSA-N | 6.633 | 177.05449 | [M + H − H2O]+ | Hydroxycinnamic acids | 1.39 | 16,377,095.92 |
| 38 | (2S,3S)-2-(3,4,5-Trihydroxyphenyl)-3,4-dihydro-2H-chromene-3,5,7-triol | 2.914 | 305.06680 | [M − H]− | Epigallocatechins | 1.45 | 15,398,610.02 |
| 39 | 13-HOTrE | 12.014 | 293.21246 | [M − H]1− | Lineolic acids and derivatives | 1.34 | 15,131,678.43 |
| 40 | 2-[(2S,4aR,8aS)-2-Hydroxy-4a-methyl-8-methylidene-3,4,5,6,7,8a-hexahydro-1H-naphthalen-2-yl]prop-2-enoic acid | 9.396 | 249.14955 | [M − H]− | Eudesmane, isoeudesmane or cycloeudesmane sesquiterpenoids | 1.31 | 14,680,215.15 |
| 41 | Tiliroside | 2.903 | 593.12964 | [M − H]− | Flavonoid 3-O-p-coumaroyl glycosides | 1.12 | 13,963,657.20 |
| 42 | FA 18:2 + O | 12.956 | 293.21252 | [M − H]− | Long-chain fatty acids | 1.34 | 13,437,213.35 |
| 43 | Choline; CE10; OEYIOHPDSNJKLS-UHFFFAOYSA-N | 0.667 | 104.10968 | [M]+ | Cholines | 1.36 | 13,260,052.05 |
| 44 | Syringin | 3.911 | 395.13126 | [M + Na]+ | Phenolic glycosides | 1.34 | 13,110,436.45 |
| 45 | FA 18:3 + 2O | 10.262 | 309.20734 | [M − H]− | Medium-chain fatty acids | 1.29 | 13,028,882.42 |
| 46 | (Z)-5,8,11-Trihydroxyoctadec-9-enoic acid | 8.530 | 353.22897 | [M + Na]+ | Long-chain fatty acids | 1.04 | 12,942,499.65 |
| 47 | 4′-O-(2′-E-Coumaroyl GluA)(1-2)GluA) Apigenin | 7.562 | 269.04553 | [M − H]− | Flavonoid O-glucuronides | 1.27 | 12,889,406.22 |
| 48 | Phytosphingosine | 11.361 | 318.30099 | [M + H]+ | 1,3-aminoalcohols | 1.45 | 12,559,947.59 |
| 49 | 4-Hydroxy-2′,4′,6′-trimethoxychalcone | 6.896 | 313.10806 | [M − H]− | Cinnamylphenols | 1.34 | 12,464,761.57 |
| 50 | Catechin | 3.722 | 291.08585 | [M + H]+ | Catechins | 1.22 | 11,609,961.08 |
| Extract/Compounds | IC50 (μg/mL) | |
|---|---|---|
| DPPH Assay | ABTS Assay | |
| MKDK formula | 17.23 ± 2.11 ** | 11.87 ± 1.77 ** |
| α-Tocopherol | 4.25 ± 0.15 | 3.04 ± 0.08 |
| Extract/Compounds | IC50 (μg/mL) | |||
|---|---|---|---|---|
| Elastase | Collagenase | Hyaluronidase | Tyrosinase | |
| MKDK formula | 49.51 ± 3.69 ** | 61.54 ± 2.88 ** | 63.74 ± 6.32 | 41.25 ± 1.56 ** |
| Oleanolic acid (positive control) | 18.21 ± 2.37 | 27.56 ± 2.65 | 57.28 ± 3.14 | - |
| Kojic acid (positive control) | - | - | - | 23.05 ± 0.92 |
| Parameters | Tyrosinase (2Y9X) | Elastase (1BRU) | Collagenase (2Y6I) | Hyaluronidase (2PE4) |
|---|---|---|---|---|
| Alpha-cyperone (C15H22O) | −6.7 | −5.1 | −5.8 | −6.5 |
| D-Tetrahydropalmatine (C21H25NO4) | −6.7 | −6.3 | −6.6 | −7.2 |
| Epicatechin (C15H14O6) | −6.7 | −7.3 | −6.6 | −6.9 |
| Piperine (C17H19NO3) | −6.7 | −6.6 | −6.7 | −7.9 |
| Procyanidin B1 (C30H26O12) | −7.6 | −7.7 | −7.7 | −8.2 |
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Chumroenphat, T.; Wongchum, N.; Saensouk, S.; Plekratoke, K.; Mahalapbutr, P.; Win, K.S.; Chaweerak, S.; Balasubramani, S.P.; Dechakhamphu, A. Cosmetic Anti-Aging Potential of the Traditional Thai Longevity Formula Mai-Kae-Den-Klong: Mechanistic Insights from Enzyme-Based Bioassays and In Silico Analysis. Cosmetics 2026, 13, 158. https://doi.org/10.3390/cosmetics13030158
Chumroenphat T, Wongchum N, Saensouk S, Plekratoke K, Mahalapbutr P, Win KS, Chaweerak S, Balasubramani SP, Dechakhamphu A. Cosmetic Anti-Aging Potential of the Traditional Thai Longevity Formula Mai-Kae-Den-Klong: Mechanistic Insights from Enzyme-Based Bioassays and In Silico Analysis. Cosmetics. 2026; 13(3):158. https://doi.org/10.3390/cosmetics13030158
Chicago/Turabian StyleChumroenphat, Theeraphan, Nattapong Wongchum, Surapon Saensouk, Kusawadee Plekratoke, Panupong Mahalapbutr, Khin Soe Win, Saran Chaweerak, Subramani Paranthaman Balasubramani, and Ananya Dechakhamphu. 2026. "Cosmetic Anti-Aging Potential of the Traditional Thai Longevity Formula Mai-Kae-Den-Klong: Mechanistic Insights from Enzyme-Based Bioassays and In Silico Analysis" Cosmetics 13, no. 3: 158. https://doi.org/10.3390/cosmetics13030158
APA StyleChumroenphat, T., Wongchum, N., Saensouk, S., Plekratoke, K., Mahalapbutr, P., Win, K. S., Chaweerak, S., Balasubramani, S. P., & Dechakhamphu, A. (2026). Cosmetic Anti-Aging Potential of the Traditional Thai Longevity Formula Mai-Kae-Den-Klong: Mechanistic Insights from Enzyme-Based Bioassays and In Silico Analysis. Cosmetics, 13(3), 158. https://doi.org/10.3390/cosmetics13030158

