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Journal: CosmeticsVolume: 12Number: 232
Article: Selective Regulatory Effects of Lactobacillus Plantarum Fermented Milk: Enhancing the Growth of Staphylococcus Epidermidis and Inhibiting Staphylococcus aureus and Escherichia coli
  • Authors:
  • Yajuan Sun1,*,
  • Ying Wang1 and
  • Zixia Ren1
  • et al.
Link: https://www.mdpi.com/2079-9284/12/5/232

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