Domiszewski, Z.; Mierzejewska, S.; Michalska-Pożoga, I.; Rybka, K.; Rydzkowski, T.
Effect of Graphene and Graphene Oxide Addition to Polyethylene Film on Lipid Quality of African Catfish (Clarias gariepinus) Fillets During Refrigerated Storage. Coatings 2024, 14, 1506.
https://doi.org/10.3390/coatings14121506
AMA Style
Domiszewski Z, Mierzejewska S, Michalska-Pożoga I, Rybka K, Rydzkowski T.
Effect of Graphene and Graphene Oxide Addition to Polyethylene Film on Lipid Quality of African Catfish (Clarias gariepinus) Fillets During Refrigerated Storage. Coatings. 2024; 14(12):1506.
https://doi.org/10.3390/coatings14121506
Chicago/Turabian Style
Domiszewski, Zdzisław, Sylwia Mierzejewska, Iwona Michalska-Pożoga, Klaudia Rybka, and Tomasz Rydzkowski.
2024. "Effect of Graphene and Graphene Oxide Addition to Polyethylene Film on Lipid Quality of African Catfish (Clarias gariepinus) Fillets During Refrigerated Storage" Coatings 14, no. 12: 1506.
https://doi.org/10.3390/coatings14121506
APA Style
Domiszewski, Z., Mierzejewska, S., Michalska-Pożoga, I., Rybka, K., & Rydzkowski, T.
(2024). Effect of Graphene and Graphene Oxide Addition to Polyethylene Film on Lipid Quality of African Catfish (Clarias gariepinus) Fillets During Refrigerated Storage. Coatings, 14(12), 1506.
https://doi.org/10.3390/coatings14121506