Bucio, A.; Moreno-Tovar, R.; Bucio, L.; Espinosa-Dávila, J.; Anguebes-Franceschi, F.
Characterization of Beeswax, Candelilla Wax and Paraffin Wax for Coating Cheeses. Coatings 2021, 11, 261.
https://doi.org/10.3390/coatings11030261
AMA Style
Bucio A, Moreno-Tovar R, Bucio L, Espinosa-Dávila J, Anguebes-Franceschi F.
Characterization of Beeswax, Candelilla Wax and Paraffin Wax for Coating Cheeses. Coatings. 2021; 11(3):261.
https://doi.org/10.3390/coatings11030261
Chicago/Turabian Style
Bucio, Adolfo, Rosario Moreno-Tovar, Lauro Bucio, Jessica Espinosa-Dávila, and Francisco Anguebes-Franceschi.
2021. "Characterization of Beeswax, Candelilla Wax and Paraffin Wax for Coating Cheeses" Coatings 11, no. 3: 261.
https://doi.org/10.3390/coatings11030261
APA Style
Bucio, A., Moreno-Tovar, R., Bucio, L., Espinosa-Dávila, J., & Anguebes-Franceschi, F.
(2021). Characterization of Beeswax, Candelilla Wax and Paraffin Wax for Coating Cheeses. Coatings, 11(3), 261.
https://doi.org/10.3390/coatings11030261