Article Versions Notes

Bonomo MG, Giura T, Salzano G, Longo P, Mariconda A, Catalano A, Iacopetta D, Ceramella J, Sinicropi MS, Saturnino C. Bis-Thiourea Quaternary Ammonium Salts as Potential Agents against Bacterial Strains from Food and Environmental Matrices. Antibiotics. 2021; 10(12):1466. https://doi.org/10.3390/antibiotics10121466

Bonomo, Maria Grazia, Teresa Giura, Giovanni Salzano, Pasquale Longo, Annaluisa Mariconda, Alessia Catalano, Domenico Iacopetta, Jessica Ceramella, Maria Stefania Sinicropi, and Carmela Saturnino. 2021. "Bis-Thiourea Quaternary Ammonium Salts as Potential Agents against Bacterial Strains from Food and Environmental Matrices" Antibiotics 10, no. 12: 1466. https://doi.org/10.3390/antibiotics10121466

Bonomo, M. G., Giura, T., Salzano, G., Longo, P., Mariconda, A., Catalano, A., Iacopetta, D., Ceramella, J., Sinicropi, M. S., & Saturnino, C. (2021). Bis-Thiourea Quaternary Ammonium Salts as Potential Agents against Bacterial Strains from Food and Environmental Matrices. Antibiotics, 10(12), 1466. https://doi.org/10.3390/antibiotics10121466