Cojocariu, L.-C.; Usturoi, M.-G.; Usturoi, A.; Lazăr, M.; Balmuș, I.M.; Simeanu, D.; Radu-Rusu, R.-M.
Phytobiotics as Dietary Natural Growth Promoters in Producing High-Quality and Safe Poultry Products—A Narrative Review. Agriculture 2026, 16, 443.
https://doi.org/10.3390/agriculture16040443
AMA Style
Cojocariu L-C, Usturoi M-G, Usturoi A, Lazăr M, Balmuș IM, Simeanu D, Radu-Rusu R-M.
Phytobiotics as Dietary Natural Growth Promoters in Producing High-Quality and Safe Poultry Products—A Narrative Review. Agriculture. 2026; 16(4):443.
https://doi.org/10.3390/agriculture16040443
Chicago/Turabian Style
Cojocariu, Laurian-Cristian, Marius-Giorgi Usturoi, Alexandru Usturoi, Mircea Lazăr, Ioana Miruna Balmuș, Daniel Simeanu, and Răzvan-Mihail Radu-Rusu.
2026. "Phytobiotics as Dietary Natural Growth Promoters in Producing High-Quality and Safe Poultry Products—A Narrative Review" Agriculture 16, no. 4: 443.
https://doi.org/10.3390/agriculture16040443
APA Style
Cojocariu, L.-C., Usturoi, M.-G., Usturoi, A., Lazăr, M., Balmuș, I. M., Simeanu, D., & Radu-Rusu, R.-M.
(2026). Phytobiotics as Dietary Natural Growth Promoters in Producing High-Quality and Safe Poultry Products—A Narrative Review. Agriculture, 16(4), 443.
https://doi.org/10.3390/agriculture16040443
