Xiong, Y.; Liu, H.; Li, D.; Xie, W.; Wang, Z.; Fang, X.; Wang, J.; Chen, W.; Du, X.; Li, Y.;
et al. Foliar Application of Bacillus thuringiensis Enhances Tea Quality and Plant Defense via Phyllosphere Microbiome Modulation. Agriculture 2025, 15, 1386.
https://doi.org/10.3390/agriculture15131386
AMA Style
Xiong Y, Liu H, Li D, Xie W, Wang Z, Fang X, Wang J, Chen W, Du X, Li Y,
et al. Foliar Application of Bacillus thuringiensis Enhances Tea Quality and Plant Defense via Phyllosphere Microbiome Modulation. Agriculture. 2025; 15(13):1386.
https://doi.org/10.3390/agriculture15131386
Chicago/Turabian Style
Xiong, Yulin, He Liu, Dongliang Li, Wei Xie, Zhong Wang, Xiaohong Fang, Jizhou Wang, Wei Chen, Xi Du, Yanyan Li,
and et al. 2025. "Foliar Application of Bacillus thuringiensis Enhances Tea Quality and Plant Defense via Phyllosphere Microbiome Modulation" Agriculture 15, no. 13: 1386.
https://doi.org/10.3390/agriculture15131386
APA Style
Xiong, Y., Liu, H., Li, D., Xie, W., Wang, Z., Fang, X., Wang, J., Chen, W., Du, X., Li, Y., Nie, C., Yin, C., Cai, P., & Hong, Y.
(2025). Foliar Application of Bacillus thuringiensis Enhances Tea Quality and Plant Defense via Phyllosphere Microbiome Modulation. Agriculture, 15(13), 1386.
https://doi.org/10.3390/agriculture15131386
