Article Versions Notes

Hu J, Lian Y, Guo H, Li Z, Pang H, Zhang M, Ren Y, Lin T, Wang Z. Response of Long-Term Water and Phosphorus of Wheat to Soil Microorganisms. Agriculture. 2024; 14(11):2022. https://doi.org/10.3390/agriculture14112022

Hu, Junjie, Yanhao Lian, Hui Guo, Zongzhen Li, Haifang Pang, Mengjiao Zhang, Yongzhe Ren, Tongbao Lin, and Zhiqiang Wang. 2024. "Response of Long-Term Water and Phosphorus of Wheat to Soil Microorganisms" Agriculture 14, no. 11: 2022. https://doi.org/10.3390/agriculture14112022

Hu, J., Lian, Y., Guo, H., Li, Z., Pang, H., Zhang, M., Ren, Y., Lin, T., & Wang, Z. (2024). Response of Long-Term Water and Phosphorus of Wheat to Soil Microorganisms. Agriculture, 14(11), 2022. https://doi.org/10.3390/agriculture14112022