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Journal: AgricultureVolume: 13Number: 1849
Article: Improvement of Hot Air Dried Bitter Gourd (Momordica charantia L.) Product Quality: Optimization of Drying and Blanching Process by Experimental Design
- Authors:
- Tugce Ozsan Kilic1,
- Ismail Boyar2 and
- Keziban Kubra Gungor3
- et al.
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