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Journal: AgricultureVolume: 13Number: 209
Article: Potential Anti-Sarcopenia Effect and Physicochemical and Functional Properties of Rice Protein Hydrolysate Prepared through High-Pressure Processing
- Authors:
- Shih-Hsiao Chen1,2,†,
- Po-Hsien Li3,*,† and
- Yung-Jia Chan4
- et al.
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