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Journal: Agriculture, 2022
Volume: 12
Number: 874

Article: Essential Oils in Broiler Chicken Production, Immunity and Meat Quality: Review of Thymus vulgaris, Origanum vulgare, and Rosmarinus officinalis
Authors: by Nikola Puvača, Vincenzo Tufarelli and Ilias Giannenas
Link: https://www.mdpi.com/2077-0472/12/6/874

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