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Journal: Agriculture, 2021
Volume: 11
Number: 1213

Article: Quality Evaluation of Wild and Cultivated Asparagus: A Comparison between Raw and Steamed Spears
Authors: by Lucrezia Sergio, Francesca Boari, Donato Di Venere, Maria Gonnella, Vito Cantore and Massimiliano Renna
Link: https://www.mdpi.com/2077-0472/11/12/1213

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