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Journal: Agriculture, 2020
Volume: 10
Number: 269

Article: The Polyphenol Content in Three Edible Potato Cultivars Depending on the Biostimulants Used
Authors: by Iwona Mystkowska, Krystyna Zarzecka, Marek Gugała and Anna Sikorska
Link: https://www.mdpi.com/2077-0472/10/7/269

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