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Journal: Antioxidants, 2019
Volume: 8
Number: 362

Article: Effects of Tannase and Ultrasound Treatment on the Bioactive Compounds and Antioxidant Activity of Green Tea Extract
Authors: by Xiao-Yu Xu, Jin-Ming Meng, Qian-Qian Mao, Ao Shang, Bang-Yan Li, Cai-Ning Zhao, Guo-Yi Tang, Shi-Yu Cao, Xin-Lin Wei, Ren-You Gan, Harold Corke and Hua-Bin Li
Link: https://www.mdpi.com/2076-3921/8/9/362

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