Feijoó, T.N.; Loor-Urgilés, L.D.; de Araújo, D.M.; Santos, E.V.d.; Goulart, M.O.F.; MartÃnez-Huitle, C.A.
Electrochemical Measures for Determining the Total Antioxidant Capacity of Açaí Pulp (Euterpe oleracea) at a Glassy Carbon Electrode. Antioxidants 2025, 14, 1082.
https://doi.org/10.3390/antiox14091082
AMA Style
Feijoó TN, Loor-Urgilés LD, de Araújo DM, Santos EVd, Goulart MOF, MartÃnez-Huitle CA.
Electrochemical Measures for Determining the Total Antioxidant Capacity of Açaí Pulp (Euterpe oleracea) at a Glassy Carbon Electrode. Antioxidants. 2025; 14(9):1082.
https://doi.org/10.3390/antiox14091082
Chicago/Turabian Style
Feijoó, Tabata N., Luis D. Loor-Urgilés, Danyelle M. de Araújo, Elisama V. dos Santos, MarÃlia Oliveira Fonseca Goulart, and Carlos A. MartÃnez-Huitle.
2025. "Electrochemical Measures for Determining the Total Antioxidant Capacity of Açaí Pulp (Euterpe oleracea) at a Glassy Carbon Electrode" Antioxidants 14, no. 9: 1082.
https://doi.org/10.3390/antiox14091082
APA Style
Feijoó, T. N., Loor-Urgilés, L. D., de Araújo, D. M., Santos, E. V. d., Goulart, M. O. F., & MartÃnez-Huitle, C. A.
(2025). Electrochemical Measures for Determining the Total Antioxidant Capacity of Açaí Pulp (Euterpe oleracea) at a Glassy Carbon Electrode. Antioxidants, 14(9), 1082.
https://doi.org/10.3390/antiox14091082
