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        Journal: Antioxidants, 2023
        Volume: 12 
                	Number: 1416 
                
        
        Article:
        Use of Winemaking By-Products for the Functionalization of Polylactic Acid for Biomedical Applications 
        Authors: 
       	by
                    Lidia Verano-Naranjo, Cristina Cejudo-Bastante, Lourdes Casas, Enrique MartÃnez de la Ossa and Casimiro Mantell        
        Link:
        https://www.mdpi.com/2076-3921/12/7/1416
        
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