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Journal: Antioxidants, 2023
Volume: 12
Number: 1416
Article:
Use of Winemaking By-Products for the Functionalization of Polylactic Acid for Biomedical Applications
Authors:
by
Lidia Verano-Naranjo, Cristina Cejudo-Bastante, Lourdes Casas, Enrique MartÃnez de la Ossa and Casimiro Mantell
Link:
https://www.mdpi.com/2076-3921/12/7/1416
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