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Antioxidants
Volume 12
Issue 2
10.3390/antiox12020418
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Journal: Antioxidants, 2023
Volume: 12
Number: 418

Article: By-Products of Fruit and Vegetables: Antioxidant Properties of Extractable and Non-Extractable Phenolic Compounds
Authors: by Yu Zeng, Wenyi Zhou, Jiahao Yu, Lei Zhao, Kai Wang, Zhuoyan Hu and Xuwei Liu
Link: https://www.mdpi.com/2076-3921/12/2/418

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