Bafort, F.; Damblon, C.; Lognay, G.C.; Barthelemy, J.-P.; Perraudin, J.-P.; Jijakli, M.H.
Effect of the Nature and Relative Concentration of Substrate, Water Mineralization, and Storage Temperature on the Oxidants Produced by Lactoperoxidase and on Their Antifungal Activity against Penicillium expansum and Botrytis cinerea. Appl. Sci. 2019, 9, 197.
https://doi.org/10.3390/app9010197
AMA Style
Bafort F, Damblon C, Lognay GC, Barthelemy J-P, Perraudin J-P, Jijakli MH.
Effect of the Nature and Relative Concentration of Substrate, Water Mineralization, and Storage Temperature on the Oxidants Produced by Lactoperoxidase and on Their Antifungal Activity against Penicillium expansum and Botrytis cinerea. Applied Sciences. 2019; 9(1):197.
https://doi.org/10.3390/app9010197
Chicago/Turabian Style
Bafort, Françoise, Christian Damblon, Georges C. Lognay, Jean-Paul Barthelemy, Jean-Paul Perraudin, and Mohamed Haïssam Jijakli.
2019. "Effect of the Nature and Relative Concentration of Substrate, Water Mineralization, and Storage Temperature on the Oxidants Produced by Lactoperoxidase and on Their Antifungal Activity against Penicillium expansum and Botrytis cinerea" Applied Sciences 9, no. 1: 197.
https://doi.org/10.3390/app9010197
APA Style
Bafort, F., Damblon, C., Lognay, G. C., Barthelemy, J.-P., Perraudin, J.-P., & Jijakli, M. H.
(2019). Effect of the Nature and Relative Concentration of Substrate, Water Mineralization, and Storage Temperature on the Oxidants Produced by Lactoperoxidase and on Their Antifungal Activity against Penicillium expansum and Botrytis cinerea. Applied Sciences, 9(1), 197.
https://doi.org/10.3390/app9010197