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Journal: Appl. Sci., 2024
Volume: 14
Number: 9790

Article: Phenolic Content, Antioxidant and Antimicrobial Properties of Hawthorn (Crataegus orientalis) Fruit Extracts Obtained via Carbohydrase-Assisted Extraction
Authors: by Miklós Takó, Fatma Tunali, Carolina Zambrano, Tamás Kovács, Mónika Varga, András Szekeres, Tamás Papp, Osman Tugay, Erika Beáta Kerekes, Judit Krisch and Csaba Vágvölgyi
Link: https://www.mdpi.com/2076-3417/14/21/9790

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