Meng, X.; Ye, D.; Pan, Y.; Zhang, T.; Liang, L.; Liu, Y.; Ma, Y.
Optimisation of Not-from-Concentrate Goji Juice Processing Using Fuzzy Mathematics and Response Surface Methodology and Its Quality Assessment. Appl. Sci. 2024, 14, 8393.
https://doi.org/10.3390/app14188393
AMA Style
Meng X, Ye D, Pan Y, Zhang T, Liang L, Liu Y, Ma Y.
Optimisation of Not-from-Concentrate Goji Juice Processing Using Fuzzy Mathematics and Response Surface Methodology and Its Quality Assessment. Applied Sciences. 2024; 14(18):8393.
https://doi.org/10.3390/app14188393
Chicago/Turabian Style
Meng, Xintao, Duoduo Ye, Yan Pan, Ting Zhang, Lixian Liang, Yiming Liu, and Yan Ma.
2024. "Optimisation of Not-from-Concentrate Goji Juice Processing Using Fuzzy Mathematics and Response Surface Methodology and Its Quality Assessment" Applied Sciences 14, no. 18: 8393.
https://doi.org/10.3390/app14188393
APA Style
Meng, X., Ye, D., Pan, Y., Zhang, T., Liang, L., Liu, Y., & Ma, Y.
(2024). Optimisation of Not-from-Concentrate Goji Juice Processing Using Fuzzy Mathematics and Response Surface Methodology and Its Quality Assessment. Applied Sciences, 14(18), 8393.
https://doi.org/10.3390/app14188393
