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Journal: Appl. Sci., 2023
Volume: 13
Number: 11802
Article:
Sensory Acceptance and Characterisation of Turmeric- and Black-Pepper-Enriched Ice Cream
Authors:
by
Mirela Lučan Čolić, Martina Antunović, Marko Jukić, Ivana Popović and Jasmina Lukinac
Link:
https://www.mdpi.com/2076-3417/13/21/11802
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