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Journal: Appl. Sci., 2021
Volume: 11
Number: 11059
Article:
Chemical Composition of White Wines Produced from Different Grape Varieties and Wine Regions in Slovakia
Authors:
by
Silvia Jakabová, Martina Fikselová, Andrea Mendelová, Michal Ševčík, Imrich Jakab, Zuzana Aláčová, Jana Kolačkovská and Violeta Ivanova-Petropulos
Link:
https://www.mdpi.com/2076-3417/11/22/11059
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