Amendola, L.; Firmani, P.; Bucci, R.; Marini, F.; Biancolillo, A.
Authentication of Sorrento Walnuts by NIR Spectroscopy Coupled with Different Chemometric Classification Strategies. Appl. Sci. 2020, 10, 4003.
https://doi.org/10.3390/app10114003
AMA Style
Amendola L, Firmani P, Bucci R, Marini F, Biancolillo A.
Authentication of Sorrento Walnuts by NIR Spectroscopy Coupled with Different Chemometric Classification Strategies. Applied Sciences. 2020; 10(11):4003.
https://doi.org/10.3390/app10114003
Chicago/Turabian Style
Amendola, Luigi, Patrizia Firmani, Remo Bucci, Federico Marini, and Alessandra Biancolillo.
2020. "Authentication of Sorrento Walnuts by NIR Spectroscopy Coupled with Different Chemometric Classification Strategies" Applied Sciences 10, no. 11: 4003.
https://doi.org/10.3390/app10114003
APA Style
Amendola, L., Firmani, P., Bucci, R., Marini, F., & Biancolillo, A.
(2020). Authentication of Sorrento Walnuts by NIR Spectroscopy Coupled with Different Chemometric Classification Strategies. Applied Sciences, 10(11), 4003.
https://doi.org/10.3390/app10114003