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Journal: AnimalsVolume: 14Number: 1075
Article: Capsaicin as a Dietary Additive for Dairy Cows: A Meta-Analysis on Performance, Milk Composition, Digestibility, Rumen Fermentation, and Serum Metabolites
- Authors:
- José Felipe Orzuna-Orzuna1,
- Juan Eduardo Godina-Rodríguez2 and
- Jonathan Raúl Garay-Martínez3
- et al.
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