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Vázquez-Mosquera JM, Fernandez-Novo A, de Mercado E, Vázquez-Gómez M, Gardon JC, Pesántez-Pacheco JL, Revilla-Ruiz Á, Patrón-Collantes R, Pérez-Solana ML, Villagrá A, et al. Beef Nutritional Characteristics, Fat Profile and Blood Metabolic Markers from Purebred Wagyu, Crossbred Wagyu and Crossbred European Steers Raised on a Fattening Farm in Spain. Animals. 2023; 13(5):864. https://doi.org/10.3390/ani13050864

Vázquez-Mosquera, Juan M., Aitor Fernandez-Novo, Eduardo de Mercado, Marta Vázquez-Gómez, Juan C. Gardon, José L. Pesántez-Pacheco, Ángel Revilla-Ruiz, Raquel Patrón-Collantes, Maria L. Pérez-Solana, Arantxa Villagrá, and et al. 2023. "Beef Nutritional Characteristics, Fat Profile and Blood Metabolic Markers from Purebred Wagyu, Crossbred Wagyu and Crossbred European Steers Raised on a Fattening Farm in Spain" Animals 13, no. 5: 864. https://doi.org/10.3390/ani13050864

Vázquez-Mosquera, J. M., Fernandez-Novo, A., de Mercado, E., Vázquez-Gómez, M., Gardon, J. C., Pesántez-Pacheco, J. L., Revilla-Ruiz, Á., Patrón-Collantes, R., Pérez-Solana, M. L., Villagrá, A., Martínez, D., Sebastián, F., Pérez-Garnelo, S. S., & Astiz, S. (2023). Beef Nutritional Characteristics, Fat Profile and Blood Metabolic Markers from Purebred Wagyu, Crossbred Wagyu and Crossbred European Steers Raised on a Fattening Farm in Spain. Animals, 13(5), 864. https://doi.org/10.3390/ani13050864