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Journal: Animals, 2023
Volume: 13
Number: 815
815
Article: The Impact of Biotechnologically Produced Lactobionic Acid in the Diet of Lactating Dairy Cows on Their Performance and Quality Traits of Milk
Authors: by Diana Ruska, Vitalijs Radenkovs, Karina Juhnevica-Radenkova, Daina Rubene, Inga Ciprovica and Jelena Zagorska
Link: https://www.mdpi.com/2076-2615/13/5/815

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