González-Garzón, A.C.; Ramón-Ugalde, J.P.; AmbrÃz-GarcÃa, D.A.; Vazquez-Avendaño, J.R.; Hernández-Pichardo, J.E.; RodrÃguez-Suastegui, J.L.; Cortez-Romero, C.; Navarro-Maldonado, M.d.C.
Resveratrol Reduces ROS by Increasing GSH in Vitrified Sheep Embryos. Animals 2023, 13, 3602.
https://doi.org/10.3390/ani13233602
AMA Style
González-Garzón AC, Ramón-Ugalde JP, AmbrÃz-GarcÃa DA, Vazquez-Avendaño JR, Hernández-Pichardo JE, RodrÃguez-Suastegui JL, Cortez-Romero C, Navarro-Maldonado MdC.
Resveratrol Reduces ROS by Increasing GSH in Vitrified Sheep Embryos. Animals. 2023; 13(23):3602.
https://doi.org/10.3390/ani13233602
Chicago/Turabian Style
González-Garzón, Andrea Carolina, Julio Porfirio Ramón-Ugalde, Demetrio Alonso AmbrÃz-GarcÃa, José Roberto Vazquez-Avendaño, José Ernesto Hernández-Pichardo, José Luis RodrÃguez-Suastegui, César Cortez-Romero, and MarÃa del Carmen Navarro-Maldonado.
2023. "Resveratrol Reduces ROS by Increasing GSH in Vitrified Sheep Embryos" Animals 13, no. 23: 3602.
https://doi.org/10.3390/ani13233602
APA Style
González-Garzón, A. C., Ramón-Ugalde, J. P., AmbrÃz-GarcÃa, D. A., Vazquez-Avendaño, J. R., Hernández-Pichardo, J. E., RodrÃguez-Suastegui, J. L., Cortez-Romero, C., & Navarro-Maldonado, M. d. C.
(2023). Resveratrol Reduces ROS by Increasing GSH in Vitrified Sheep Embryos. Animals, 13(23), 3602.
https://doi.org/10.3390/ani13233602