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Journal: AnimalsVolume: 11Number: 52
Article: Growth, Carcass and Meat Characteristics of Grass-Fed Lambs Weaned from Extensive Rangeland and Grazed on Permanent Pastures or Alfalfa
  • Authors:
  • Felipe Elizalde1,*,
  • Christian Hepp1 and
  • Camila Reyes1
  • et al.
Link: https://www.mdpi.com/2076-2615/11/1/52

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