Pfeifer, M.; Koch, A.; Lensches, C.; Schmitt, A.O.; Hessel, E.F.
Acceptance and Feasibility of a Guideline for the Animal Welfare Assessment of Fattening Pigs from Farmers’ Point of View. Animals 2020, 10, 711.
https://doi.org/10.3390/ani10040711
AMA Style
Pfeifer M, Koch A, Lensches C, Schmitt AO, Hessel EF.
Acceptance and Feasibility of a Guideline for the Animal Welfare Assessment of Fattening Pigs from Farmers’ Point of View. Animals. 2020; 10(4):711.
https://doi.org/10.3390/ani10040711
Chicago/Turabian Style
Pfeifer, Mareike, Alexandra Koch, Clara Lensches, Armin O. Schmitt, and Engel F. Hessel.
2020. "Acceptance and Feasibility of a Guideline for the Animal Welfare Assessment of Fattening Pigs from Farmers’ Point of View" Animals 10, no. 4: 711.
https://doi.org/10.3390/ani10040711
APA Style
Pfeifer, M., Koch, A., Lensches, C., Schmitt, A. O., & Hessel, E. F.
(2020). Acceptance and Feasibility of a Guideline for the Animal Welfare Assessment of Fattening Pigs from Farmers’ Point of View. Animals, 10(4), 711.
https://doi.org/10.3390/ani10040711