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He Y-H, Adkar-Purushothama CR, Ito T, Shirakawa A, Yamamoto H, Kashiwagi A, Tatewaki A, Fujibayashi M, Sugiyama S, Yaginuma K, et al. Microbial Diversity in the Phyllosphere and Rhizosphere of an Apple Orchard Managed under Prolonged “Natural Farming” Practices. Microorganisms. 2021; 9(10):2056. https://doi.org/10.3390/microorganisms9102056

He, Ying-Hong, Charith Raj Adkar-Purushothama, Tsutae Ito, Asuka Shirakawa, Hideki Yamamoto, Akiko Kashiwagi, Ayumu Tatewaki, Misato Fujibayashi, Shuichi Sugiyama, Katsuhiko Yaginuma, and et al. 2021. "Microbial Diversity in the Phyllosphere and Rhizosphere of an Apple Orchard Managed under Prolonged “Natural Farming” Practices" Microorganisms 9, no. 10: 2056. https://doi.org/10.3390/microorganisms9102056

He, Y.-H., Adkar-Purushothama, C. R., Ito, T., Shirakawa, A., Yamamoto, H., Kashiwagi, A., Tatewaki, A., Fujibayashi, M., Sugiyama, S., Yaginuma, K., Akahira, T., Yamamoto, S., Tsushima, S., Matsushita, Y., & Sano, T. (2021). Microbial Diversity in the Phyllosphere and Rhizosphere of an Apple Orchard Managed under Prolonged “Natural Farming” Practices. Microorganisms, 9(10), 2056. https://doi.org/10.3390/microorganisms9102056