Castro, D.; Torres, M.; Sampedro, I.; MartÃnez-Checa, F.; Torres, B.; Béjar, V.
Biological Control of Verticillium Wilt on Olive Trees by the Salt-Tolerant Strain Bacillus velezensis XT1. Microorganisms 2020, 8, 1080.
https://doi.org/10.3390/microorganisms8071080
AMA Style
Castro D, Torres M, Sampedro I, MartÃnez-Checa F, Torres B, Béjar V.
Biological Control of Verticillium Wilt on Olive Trees by the Salt-Tolerant Strain Bacillus velezensis XT1. Microorganisms. 2020; 8(7):1080.
https://doi.org/10.3390/microorganisms8071080
Chicago/Turabian Style
Castro, David, Marta Torres, Inmaculada Sampedro, Fernando MartÃnez-Checa, Borja Torres, and Victoria Béjar.
2020. "Biological Control of Verticillium Wilt on Olive Trees by the Salt-Tolerant Strain Bacillus velezensis XT1" Microorganisms 8, no. 7: 1080.
https://doi.org/10.3390/microorganisms8071080
APA Style
Castro, D., Torres, M., Sampedro, I., MartÃnez-Checa, F., Torres, B., & Béjar, V.
(2020). Biological Control of Verticillium Wilt on Olive Trees by the Salt-Tolerant Strain Bacillus velezensis XT1. Microorganisms, 8(7), 1080.
https://doi.org/10.3390/microorganisms8071080