He, M.; Zou, Z.; Zhu, W.; Li, H.; Liang, T.; Liu, L.; Su, J.
Dietary Supplementation with Encapsulated or Non-Encapsulated Sodium Butyrate Enhances Growth, Antioxidant Defense, Immunity, and Gut Health in Largemouth Bass (Micropterus salmoides). Microorganisms 2025, 13, 1594.
https://doi.org/10.3390/microorganisms13071594
AMA Style
He M, Zou Z, Zhu W, Li H, Liang T, Liu L, Su J.
Dietary Supplementation with Encapsulated or Non-Encapsulated Sodium Butyrate Enhances Growth, Antioxidant Defense, Immunity, and Gut Health in Largemouth Bass (Micropterus salmoides). Microorganisms. 2025; 13(7):1594.
https://doi.org/10.3390/microorganisms13071594
Chicago/Turabian Style
He, Minghui, Zhiwei Zou, Wanjia Zhu, Haipeng Li, Ting Liang, Liwei Liu, and Jianmei Su.
2025. "Dietary Supplementation with Encapsulated or Non-Encapsulated Sodium Butyrate Enhances Growth, Antioxidant Defense, Immunity, and Gut Health in Largemouth Bass (Micropterus salmoides)" Microorganisms 13, no. 7: 1594.
https://doi.org/10.3390/microorganisms13071594
APA Style
He, M., Zou, Z., Zhu, W., Li, H., Liang, T., Liu, L., & Su, J.
(2025). Dietary Supplementation with Encapsulated or Non-Encapsulated Sodium Butyrate Enhances Growth, Antioxidant Defense, Immunity, and Gut Health in Largemouth Bass (Micropterus salmoides). Microorganisms, 13(7), 1594.
https://doi.org/10.3390/microorganisms13071594
