Yun, Y.; Ying, Y.; Sun, J.; Zhao, J.; Wang, W.; Kang, B.
Effects of Adding Astragali Radix and Inulae Radix on Fermentation Quality, Nutrient Preservation, and Microbial Community in Barley Silage. Microorganisms 2025, 13, 2822.
https://doi.org/10.3390/microorganisms13122822
AMA Style
Yun Y, Ying Y, Sun J, Zhao J, Wang W, Kang B.
Effects of Adding Astragali Radix and Inulae Radix on Fermentation Quality, Nutrient Preservation, and Microbial Community in Barley Silage. Microorganisms. 2025; 13(12):2822.
https://doi.org/10.3390/microorganisms13122822
Chicago/Turabian Style
Yun, Ying, Ying Ying, Juanjuan Sun, Jinmei Zhao, Wenxi Wang, and Boyang Kang.
2025. "Effects of Adding Astragali Radix and Inulae Radix on Fermentation Quality, Nutrient Preservation, and Microbial Community in Barley Silage" Microorganisms 13, no. 12: 2822.
https://doi.org/10.3390/microorganisms13122822
APA Style
Yun, Y., Ying, Y., Sun, J., Zhao, J., Wang, W., & Kang, B.
(2025). Effects of Adding Astragali Radix and Inulae Radix on Fermentation Quality, Nutrient Preservation, and Microbial Community in Barley Silage. Microorganisms, 13(12), 2822.
https://doi.org/10.3390/microorganisms13122822