Tedersoo, T.; Roasto, M.; Mäesaar, M.; Häkkinen, L.; Kisand, V.; Ivanova, M.; Valli, M.H.; Meremäe, K.
Antibiotic Resistance in Campylobacter spp. Isolated from Broiler Chicken Meat and Human Patients in Estonia. Microorganisms 2022, 10, 1067.
https://doi.org/10.3390/microorganisms10051067
AMA Style
Tedersoo T, Roasto M, Mäesaar M, Häkkinen L, Kisand V, Ivanova M, Valli MH, Meremäe K.
Antibiotic Resistance in Campylobacter spp. Isolated from Broiler Chicken Meat and Human Patients in Estonia. Microorganisms. 2022; 10(5):1067.
https://doi.org/10.3390/microorganisms10051067
Chicago/Turabian Style
Tedersoo, Triin, Mati Roasto, Mihkel Mäesaar, Liidia Häkkinen, Veljo Kisand, Marina Ivanova, Marikki Heidi Valli, and Kadrin Meremäe.
2022. "Antibiotic Resistance in Campylobacter spp. Isolated from Broiler Chicken Meat and Human Patients in Estonia" Microorganisms 10, no. 5: 1067.
https://doi.org/10.3390/microorganisms10051067
APA Style
Tedersoo, T., Roasto, M., Mäesaar, M., Häkkinen, L., Kisand, V., Ivanova, M., Valli, M. H., & Meremäe, K.
(2022). Antibiotic Resistance in Campylobacter spp. Isolated from Broiler Chicken Meat and Human Patients in Estonia. Microorganisms, 10(5), 1067.
https://doi.org/10.3390/microorganisms10051067
