Guo, Q.; Huang, L.; Bai, H.; Wang, Z.; Bi, Y.; Chen, G.; Jiang, Y.; Chang, G.
Genome-Wide Association Study of Potential Meat Quality Trait Loci in Ducks. Genes 2022, 13, 986.
https://doi.org/10.3390/genes13060986
AMA Style
Guo Q, Huang L, Bai H, Wang Z, Bi Y, Chen G, Jiang Y, Chang G.
Genome-Wide Association Study of Potential Meat Quality Trait Loci in Ducks. Genes. 2022; 13(6):986.
https://doi.org/10.3390/genes13060986
Chicago/Turabian Style
Guo, Qixin, Lan Huang, Hao Bai, Zhixiu Wang, Yulin Bi, Guohong Chen, Yong Jiang, and Guobin Chang.
2022. "Genome-Wide Association Study of Potential Meat Quality Trait Loci in Ducks" Genes 13, no. 6: 986.
https://doi.org/10.3390/genes13060986
APA Style
Guo, Q., Huang, L., Bai, H., Wang, Z., Bi, Y., Chen, G., Jiang, Y., & Chang, G.
(2022). Genome-Wide Association Study of Potential Meat Quality Trait Loci in Ducks. Genes, 13(6), 986.
https://doi.org/10.3390/genes13060986