Ferrandez-Garcia, M.T.; Ferrandez-Garcia, C.E.; Garcia-Ortuño, T.; Ferrandez-Garcia, A.; Ferrandez-Villena, M.
Experimental Evaluation of a New Giant Reed (Arundo Donax L.) Composite Using Citric Acid as a Natural Binder. Agronomy 2019, 9, 882.
https://doi.org/10.3390/agronomy9120882
AMA Style
Ferrandez-Garcia MT, Ferrandez-Garcia CE, Garcia-Ortuño T, Ferrandez-Garcia A, Ferrandez-Villena M.
Experimental Evaluation of a New Giant Reed (Arundo Donax L.) Composite Using Citric Acid as a Natural Binder. Agronomy. 2019; 9(12):882.
https://doi.org/10.3390/agronomy9120882
Chicago/Turabian Style
Ferrandez-Garcia, Maria Teresa, Clara Eugenia Ferrandez-Garcia, Teresa Garcia-Ortuño, Antonio Ferrandez-Garcia, and Manuel Ferrandez-Villena.
2019. "Experimental Evaluation of a New Giant Reed (Arundo Donax L.) Composite Using Citric Acid as a Natural Binder" Agronomy 9, no. 12: 882.
https://doi.org/10.3390/agronomy9120882
APA Style
Ferrandez-Garcia, M. T., Ferrandez-Garcia, C. E., Garcia-Ortuño, T., Ferrandez-Garcia, A., & Ferrandez-Villena, M.
(2019). Experimental Evaluation of a New Giant Reed (Arundo Donax L.) Composite Using Citric Acid as a Natural Binder. Agronomy, 9(12), 882.
https://doi.org/10.3390/agronomy9120882