Spina, D.; Carbone, R.; Pulvirenti, A.; Rizzo, M.; D’Amico, M.; Di Vita, G.
What Gets Measured Gets Managed-Circular Economy Indicators for the Valorization of By-Products in the Olive Oil Supply Chain: A Systematic Review. Agronomy 2024, 14, 2879.
https://doi.org/10.3390/agronomy14122879
AMA Style
Spina D, Carbone R, Pulvirenti A, Rizzo M, D’Amico M, Di Vita G.
What Gets Measured Gets Managed-Circular Economy Indicators for the Valorization of By-Products in the Olive Oil Supply Chain: A Systematic Review. Agronomy. 2024; 14(12):2879.
https://doi.org/10.3390/agronomy14122879
Chicago/Turabian Style
Spina, Daniela, Roberto Carbone, Angelo Pulvirenti, Marcella Rizzo, Mario D’Amico, and Giuseppe Di Vita.
2024. "What Gets Measured Gets Managed-Circular Economy Indicators for the Valorization of By-Products in the Olive Oil Supply Chain: A Systematic Review" Agronomy 14, no. 12: 2879.
https://doi.org/10.3390/agronomy14122879
APA Style
Spina, D., Carbone, R., Pulvirenti, A., Rizzo, M., D’Amico, M., & Di Vita, G.
(2024). What Gets Measured Gets Managed-Circular Economy Indicators for the Valorization of By-Products in the Olive Oil Supply Chain: A Systematic Review. Agronomy, 14(12), 2879.
https://doi.org/10.3390/agronomy14122879
