Illankoon, W.A.M.A.N.; Milanese, C.; Karunarathna, A.K.; Liyanage, K.D.H.E.; Alahakoon, A.M.Y.W.; Rathnasiri, P.G.; Collivignarelli, M.C.; Sorlini, S.
Evaluating Sustainable Options for Valorization of Rice By-Products in Sri Lanka: An Approach for a Circular Business Model. Agronomy 2023, 13, 803.
https://doi.org/10.3390/agronomy13030803
AMA Style
Illankoon WAMAN, Milanese C, Karunarathna AK, Liyanage KDHE, Alahakoon AMYW, Rathnasiri PG, Collivignarelli MC, Sorlini S.
Evaluating Sustainable Options for Valorization of Rice By-Products in Sri Lanka: An Approach for a Circular Business Model. Agronomy. 2023; 13(3):803.
https://doi.org/10.3390/agronomy13030803
Chicago/Turabian Style
Illankoon, W. A. M. A. N., Chiara Milanese, A. K. Karunarathna, Kumuditha D. Hikkaduwa Epa Liyanage, A. M. Y. W. Alahakoon, Puhulwella G. Rathnasiri, Maria Cristina Collivignarelli, and Sabrina Sorlini.
2023. "Evaluating Sustainable Options for Valorization of Rice By-Products in Sri Lanka: An Approach for a Circular Business Model" Agronomy 13, no. 3: 803.
https://doi.org/10.3390/agronomy13030803
APA Style
Illankoon, W. A. M. A. N., Milanese, C., Karunarathna, A. K., Liyanage, K. D. H. E., Alahakoon, A. M. Y. W., Rathnasiri, P. G., Collivignarelli, M. C., & Sorlini, S.
(2023). Evaluating Sustainable Options for Valorization of Rice By-Products in Sri Lanka: An Approach for a Circular Business Model. Agronomy, 13(3), 803.
https://doi.org/10.3390/agronomy13030803