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Journal: Agronomy, 2022
Volume: 12
Number: 1443

Article: Salicylic Acid Improves the Salt Tolerance Capacity of Saponaria officinalis by Modulating Its Photosynthetic Rate, Osmoprotectants, Antioxidant Levels, and Ion Homeostasis
Authors: by Lingxin Xu, Hong Chen, Tingting Zhang, Yanan Deng, Junxin Yan and Lei Wang
Link: https://www.mdpi.com/2073-4395/12/6/1443

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