Su, D.; Muneer, M.A.; Chen, X.; Rasmussen, S.K.; Wu, L.; Cai, Y.; Cheng, F.
Response of Phytic Acid to Nitrogen Application and Its Relation to Protein Content in Rice Grain. Agronomy 2022, 12, 1234.
https://doi.org/10.3390/agronomy12051234
AMA Style
Su D, Muneer MA, Chen X, Rasmussen SK, Wu L, Cai Y, Cheng F.
Response of Phytic Acid to Nitrogen Application and Its Relation to Protein Content in Rice Grain. Agronomy. 2022; 12(5):1234.
https://doi.org/10.3390/agronomy12051234
Chicago/Turabian Style
Su, Da, Muhammad Atif Muneer, Xiaohui Chen, Søren K. Rasmussen, Liangquan Wu, Yuanyang Cai, and Fangmin Cheng.
2022. "Response of Phytic Acid to Nitrogen Application and Its Relation to Protein Content in Rice Grain" Agronomy 12, no. 5: 1234.
https://doi.org/10.3390/agronomy12051234
APA Style
Su, D., Muneer, M. A., Chen, X., Rasmussen, S. K., Wu, L., Cai, Y., & Cheng, F.
(2022). Response of Phytic Acid to Nitrogen Application and Its Relation to Protein Content in Rice Grain. Agronomy, 12(5), 1234.
https://doi.org/10.3390/agronomy12051234