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Journal: Agronomy, 2022
Volume: 12
Number: 2308
2308
Article: Effects of Traditional Ethnic Minority Food Culture on Genetic Diversity in Rice Landraces in Guizhou Province, China
Authors: by Chunhui Liu, Yanjie Wang, Aixia Jiao, Xiaoding Ma, Di Cui, Xiaobing Li, Bing Han, Huicha Chen, Renchao Ruan, Dayuan Xue and Longzhi Han
Link: https://www.mdpi.com/2073-4395/12/10/2308

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