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Journal: Agronomy, 2021
Volume: 11
Number: 1294

Article: From Traditional Food to Functional Food? Evaluation of Malvaceae Species as Novel Food Crops
Authors: by Loai Basheer, Eyal Ben-Simchon, Alisa Cohen and Oren Shelef
Link: https://www.mdpi.com/2073-4395/11/7/1294

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