Sánchez-Navarro, V.; Zornoza, R.; Faz, Á.; Egea-Gilabert, C.; Ros, M.; Pascual, J.A.; Fernández, J.A.
Inoculation with Different Nitrogen-Fixing Bacteria and Arbuscular Mycorrhiza Affects Grain Protein Content and Nodule Bacterial Communities of a Fava Bean Crop. Agronomy 2020, 10, 768.
https://doi.org/10.3390/agronomy10060768
AMA Style
Sánchez-Navarro V, Zornoza R, Faz Á, Egea-Gilabert C, Ros M, Pascual JA, Fernández JA.
Inoculation with Different Nitrogen-Fixing Bacteria and Arbuscular Mycorrhiza Affects Grain Protein Content and Nodule Bacterial Communities of a Fava Bean Crop. Agronomy. 2020; 10(6):768.
https://doi.org/10.3390/agronomy10060768
Chicago/Turabian Style
Sánchez-Navarro, Virginia, Raúl Zornoza, Ángel Faz, Catalina Egea-Gilabert, Margarita Ros, José A. Pascual, and Juan A. Fernández.
2020. "Inoculation with Different Nitrogen-Fixing Bacteria and Arbuscular Mycorrhiza Affects Grain Protein Content and Nodule Bacterial Communities of a Fava Bean Crop" Agronomy 10, no. 6: 768.
https://doi.org/10.3390/agronomy10060768
APA Style
Sánchez-Navarro, V., Zornoza, R., Faz, Á., Egea-Gilabert, C., Ros, M., Pascual, J. A., & Fernández, J. A.
(2020). Inoculation with Different Nitrogen-Fixing Bacteria and Arbuscular Mycorrhiza Affects Grain Protein Content and Nodule Bacterial Communities of a Fava Bean Crop. Agronomy, 10(6), 768.
https://doi.org/10.3390/agronomy10060768
