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Journal: Polymers, 2024
Volume: 16
Number: 569

Article: Development of Novel Cornstarch Hydrogel-Based Food Coolant and its Characterization
Authors: by Yalu Zheng, Yan Ma, Ruchika Hansanie Ukwatta, Feng Xue and Chen Li
Link: https://www.mdpi.com/2073-4360/16/5/569

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