Ochoa-Meza, L.C.; Quintana-Obregón, E.A.; Vargas-Arispuro, I.; Falcón-Rodríguez, A.B.; Aispuro-Hernández, E.; Virgen-Ortiz, J.J.; Martínez-Téllez, M.Á.
Oligosaccharins as Elicitors of Defense Responses in Wheat. Polymers 2021, 13, 3105.
https://doi.org/10.3390/polym13183105
AMA Style
Ochoa-Meza LC, Quintana-Obregón EA, Vargas-Arispuro I, Falcón-Rodríguez AB, Aispuro-Hernández E, Virgen-Ortiz JJ, Martínez-Téllez MÁ.
Oligosaccharins as Elicitors of Defense Responses in Wheat. Polymers. 2021; 13(18):3105.
https://doi.org/10.3390/polym13183105
Chicago/Turabian Style
Ochoa-Meza, Laura Celina, Eber Addí Quintana-Obregón, Irasema Vargas-Arispuro, Alejandro Bernardo Falcón-Rodríguez, Emmanuel Aispuro-Hernández, José J. Virgen-Ortiz, and Miguel Ángel Martínez-Téllez.
2021. "Oligosaccharins as Elicitors of Defense Responses in Wheat" Polymers 13, no. 18: 3105.
https://doi.org/10.3390/polym13183105
APA Style
Ochoa-Meza, L. C., Quintana-Obregón, E. A., Vargas-Arispuro, I., Falcón-Rodríguez, A. B., Aispuro-Hernández, E., Virgen-Ortiz, J. J., & Martínez-Téllez, M. Á.
(2021). Oligosaccharins as Elicitors of Defense Responses in Wheat. Polymers, 13(18), 3105.
https://doi.org/10.3390/polym13183105