Park, Y.-K.; Siddiqui, M.Z.; Kang, Y.; Watanabe, A.; Lee, H.W.; Jeong, S.J.; Kim, S.; Kim, Y.-M.
Increased Aromatics Formation by the Use of High-Density Polyethylene on the Catalytic Pyrolysis of Mandarin Peel over HY and HZSM-5. Catalysts 2018, 8, 656.
https://doi.org/10.3390/catal8120656
AMA Style
Park Y-K, Siddiqui MZ, Kang Y, Watanabe A, Lee HW, Jeong SJ, Kim S, Kim Y-M.
Increased Aromatics Formation by the Use of High-Density Polyethylene on the Catalytic Pyrolysis of Mandarin Peel over HY and HZSM-5. Catalysts. 2018; 8(12):656.
https://doi.org/10.3390/catal8120656
Chicago/Turabian Style
Park, Young-Kwon, Muhammad Zain Siddiqui, Yejin Kang, Atsushi Watanabe, Hyung Won Lee, Sang Jae Jeong, Seungdo Kim, and Young-Min Kim.
2018. "Increased Aromatics Formation by the Use of High-Density Polyethylene on the Catalytic Pyrolysis of Mandarin Peel over HY and HZSM-5" Catalysts 8, no. 12: 656.
https://doi.org/10.3390/catal8120656
APA Style
Park, Y.-K., Siddiqui, M. Z., Kang, Y., Watanabe, A., Lee, H. W., Jeong, S. J., Kim, S., & Kim, Y.-M.
(2018). Increased Aromatics Formation by the Use of High-Density Polyethylene on the Catalytic Pyrolysis of Mandarin Peel over HY and HZSM-5. Catalysts, 8(12), 656.
https://doi.org/10.3390/catal8120656