Tamura, M.;                     Takahashi, A.;                     Uyama, A.;                     Mochizuki, N.    
        A Method for Multiple Mycotoxin Analysis in Wines by Solid Phase Extraction and Multifunctional Cartridge Purification, and Ultra-High-Performance Liquid Chromatography Coupled to Tandem Mass Spectrometry. Toxins 2012, 4, 476-486.
    https://doi.org/10.3390/toxins4060476
    AMA Style
    
                                Tamura M,                                 Takahashi A,                                 Uyama A,                                 Mochizuki N.        
                A Method for Multiple Mycotoxin Analysis in Wines by Solid Phase Extraction and Multifunctional Cartridge Purification, and Ultra-High-Performance Liquid Chromatography Coupled to Tandem Mass Spectrometry. Toxins. 2012; 4(6):476-486.
        https://doi.org/10.3390/toxins4060476
    
    Chicago/Turabian Style
    
                                Tamura, Masayoshi,                                 Ayumi Takahashi,                                 Atsuo Uyama,                                 and Naoki Mochizuki.        
                2012. "A Method for Multiple Mycotoxin Analysis in Wines by Solid Phase Extraction and Multifunctional Cartridge Purification, and Ultra-High-Performance Liquid Chromatography Coupled to Tandem Mass Spectrometry" Toxins 4, no. 6: 476-486.
        https://doi.org/10.3390/toxins4060476
    
    APA Style
    
                                Tamura, M.,                                 Takahashi, A.,                                 Uyama, A.,                                 & Mochizuki, N.        
        
        (2012). A Method for Multiple Mycotoxin Analysis in Wines by Solid Phase Extraction and Multifunctional Cartridge Purification, and Ultra-High-Performance Liquid Chromatography Coupled to Tandem Mass Spectrometry. Toxins, 4(6), 476-486.
        https://doi.org/10.3390/toxins4060476