Tamura, M.; Takahashi, A.; Uyama, A.; Mochizuki, N.
A Method for Multiple Mycotoxin Analysis in Wines by Solid Phase Extraction and Multifunctional Cartridge Purification, and Ultra-High-Performance Liquid Chromatography Coupled to Tandem Mass Spectrometry. Toxins 2012, 4, 476-486.
https://doi.org/10.3390/toxins4060476
AMA Style
Tamura M, Takahashi A, Uyama A, Mochizuki N.
A Method for Multiple Mycotoxin Analysis in Wines by Solid Phase Extraction and Multifunctional Cartridge Purification, and Ultra-High-Performance Liquid Chromatography Coupled to Tandem Mass Spectrometry. Toxins. 2012; 4(6):476-486.
https://doi.org/10.3390/toxins4060476
Chicago/Turabian Style
Tamura, Masayoshi, Ayumi Takahashi, Atsuo Uyama, and Naoki Mochizuki.
2012. "A Method for Multiple Mycotoxin Analysis in Wines by Solid Phase Extraction and Multifunctional Cartridge Purification, and Ultra-High-Performance Liquid Chromatography Coupled to Tandem Mass Spectrometry" Toxins 4, no. 6: 476-486.
https://doi.org/10.3390/toxins4060476
APA Style
Tamura, M., Takahashi, A., Uyama, A., & Mochizuki, N.
(2012). A Method for Multiple Mycotoxin Analysis in Wines by Solid Phase Extraction and Multifunctional Cartridge Purification, and Ultra-High-Performance Liquid Chromatography Coupled to Tandem Mass Spectrometry. Toxins, 4(6), 476-486.
https://doi.org/10.3390/toxins4060476