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Journal: Nutrients, 2014
Volume: 6
Number: 1145
Article:
Polymorphisms in Genes Involved in Fatty Acid β-Oxidation Interact with Dietary Fat Intakes to Modulate the Plasma TG Response to a Fish Oil Supplementation
Authors:
by
Annie Bouchard-Mercier, Iwona Rudkowska, Simone Lemieux, Patrick Couture and Marie-Claude Vohl
Link:
https://www.mdpi.com/2072-6643/6/3/1145
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