da Silva, F.M.O.; Pimenta, A.M.; Juvanhol, L.L.; Hermsdorff, H.H.M.; Bressan, J.
Obesity Incidence According to Branched-Chain Amino Acid Intake and Plant-Based Diet Index Among Brazilian Adults: A Six-Year Follow-Up of the CUME Study. Nutrients 2025, 17, 227.
https://doi.org/10.3390/nu17020227
AMA Style
da Silva FMO, Pimenta AM, Juvanhol LL, Hermsdorff HHM, Bressan J.
Obesity Incidence According to Branched-Chain Amino Acid Intake and Plant-Based Diet Index Among Brazilian Adults: A Six-Year Follow-Up of the CUME Study. Nutrients. 2025; 17(2):227.
https://doi.org/10.3390/nu17020227
Chicago/Turabian Style
da Silva, Fernanda Maria Oliveira, Adriano Marçal Pimenta, Leidjaira Lopes Juvanhol, Helen Hermana Miranda Hermsdorff, and Josefina Bressan.
2025. "Obesity Incidence According to Branched-Chain Amino Acid Intake and Plant-Based Diet Index Among Brazilian Adults: A Six-Year Follow-Up of the CUME Study" Nutrients 17, no. 2: 227.
https://doi.org/10.3390/nu17020227
APA Style
da Silva, F. M. O., Pimenta, A. M., Juvanhol, L. L., Hermsdorff, H. H. M., & Bressan, J.
(2025). Obesity Incidence According to Branched-Chain Amino Acid Intake and Plant-Based Diet Index Among Brazilian Adults: A Six-Year Follow-Up of the CUME Study. Nutrients, 17(2), 227.
https://doi.org/10.3390/nu17020227
